MOHAI 2015 Open House!


We stepped back in time at MOHAI this week for their 1920’s themed Open House! The Museum Of History And Industry was transformed into a speakeasy, keeping in theme with their current Prohibition exhibit on display. We had so much fun putting our Art Deco display together, where we were thrilled to feature an array of Pre-prohibition bottles… 

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“Reflections,” Lisa Dupar Catering Open House!


We have finished yet another Lisa Dupar Catering Open House, and they seem to just keep getting better! We were so lucky to be able to hold our annual open house at the fabulous Glass Distillery in SODO. The refurbished, 3,600 square foot venue offers two spaces, including a Glass Distillery Space and a Tasting… 

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Lisa’s Thai Hibiscus Cocktail

thai Hibiscus

On a recent trip to Charleston, SC, I had the privilege of running into some wonderful farmers at the 2013 Chef’s Collaborative Conference. Here’s my {deconstructed} creative process and inspiration for a new cocktail we’re featuring at Pomegranate Bistro. One: Shopping at the Charleston Market and came across some awesome looking hibiscus. Don’t get any of that… 

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Seahawks Super Bowl Brunch


The Seahawks are Super Bowl Bound- Whoo hoo!  Inspiration for an epic Seahawk Super Bowl Brunch is flowing in from all corners of the kitchen; see below for some awesome ideas to make your party perfect! One of my favorite brunch items is biscuits and gravy, especially on game day. Here is a simple recipe for… 

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