Thai Hibiscus Cocktail 1.0
Recipe type: Cocktail
Serves: 1
  • 2oz - Tanqueray Rangpur Lime Gin
  • 1oz - Thai Hibiscus Simple Syrup
  • Top with Cannonborough Beverage Company's Ginger Basil Soda (Charleston's version of Rachel's Ginger Beer)
  1. Shake gin & simple syrup with ice
  2. Top with ginger soda
  3. Serve in rocks glass
Recipe by Lisa Dupar & Company at