Our Complete Thanksgiving Dinner – Turkey A-Go-Go 2013


Now in it’s 13th year, our chefs here at Lisa Dupar Catering have put together the perfect Thanksgiving dinner spread, which we’ve affectionately dubbed Turkey A-Go-Go – a complete Thanksgiving feast inspired by Lisa’s Southern upbringing. Available as a complete dinner or a-la-cart, our rich herbed gravy, buttermilk biscuits, house sausage & NW fall mushroom stuffing and… 

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Cranberry-Apple Pie with Cheddar Crust

Photo Nov 20, 11 56 52 AM

Earlier this month we held a pie recipe contest with 425 Magazine in spirit of Thanksgiving and we selected Jonathan Shipley’s recipe for Cranberry-Apple Pie with cheddar crust as our contest winner! We chose Jonathan’s recipe for it’s unique twist on the classic apple pie; Our pastry chef Rebecca was excited to make the cheddar… 

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Heirloom Bourbon Braised Turkey


The most daunting part of any Thanksgiving dinner is cooking the perfect turkey. You know the one…perfectly browned skin, tender, juicy meat that falls of the bone, the right amount of herbs & spices that make your body warm with contentment…well, Lisa has a trick up her Southern sleeve: Heirloom Bourbon Braised Turkey with Caramelized Pan Veggies… 

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Turkey A-Go-Go – Thanksgiving Dinner from Lisa’s Home to Yours

Turkey A-Go-Go

For over 12 years, Lisa has put together some of her family’s heirloom Thanksgiving staples for LDC’s annual Turkey A-Go-Go – a complete Thanksgiving feast lovingly made using Lisa’s recipes. Available in our complete dinner or a-la-cart, our rich herbed gravy, Southern drop biscuits, house sausage & Chantrelle stuffing and orange cranberry sauce have become… 

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